From Baitong’s kitchen…
Chormoung , translated as Thai flower dumpling, is a traditional Thai savory snack. It is regarded as an ancient, royal dish, marked by its carved flower-shaped form and indigo coloring, derived from ‘anchan flower’ (Butterfly Pea). Chormong, steamed dumpling, which contains salty or sweet fillings,…
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A Personal Journey in Intercultural Dialogue
When the Maadi Messenger editor asked me to write about intercultural friendships, I thought it would be best to write about my own experiences. I grew up in a traditional family in a traditional, homogeneous Dutch community. Nowadays, however, I have friends of all races,…
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