Mexican Chichen Soup (6 servings) Ingredients 1-1/2 pounds boneless skinless chicken breasts, cubed 2 teaspoons canola oil ½ cup of water 1 envelope reduced-sodium taco seasoning 1 can (32 ounces) V8 juice 1 jar (16 ounces) black beans, rinsed and drained 1 package (10 ounces)…